Place eggs in a medium pot and cover with cold water by 1 inch. Can you steam eggs in the microwave?Ĭover the bowl with a microwave-safe plate and microwave at 500 watts (on 50 percent power or power level 5 on a 1,000-watt microwave) until the eggs have just set and are no longer liquid in the middle, 5 to 7 minutes. Allow an extra 30 seconds for ultra-fresh eggs. How long does it take to soft boil an egg from cold water?ģ minutes for a medium egg, 4 minutes for a large egg. When you hear the water boiling or see steam coming out, you’re ready to start.
Cover the pot and turn the heat to medium. Add about an inch of water-it shouldn’t be touching the highest part of the rack. To steam, place the rack in the center of the pot. Bring to a rolling boil over high heat, then remove the pan from the heat, cover and let stand for 10 minutes. Place the eggs in a saucepan in a single layer and fill the pan with enough cold water to cover the eggs by about an inch.
How do you steam eggs without a steamer basket? The only difference is that steam will cook your egg more gently, resulting in a more tender egg white and creamier yolk. With steamed eggs, contact with ultra-hot water vapor heats the egg in the same way that boiling water or a hot cast-iron pan would. Add eggs to steamer basket, cover, and continue cooking, 6 minutes for soft-boiled eggs or 12 minutes for hard-boiled. Place steamer insert inside, cover, and bring to a boil over high heat.
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